Lunch Menu

Tuesday, June 18th, 2019

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Lunch Menu

(413)-344-9227

 

Big Salads and Vegetables

11.

with chicken 17.

Lettuces, quinoa, carrots, mustard vinaigrette

Green Olive Caesar, broken crostini, Parm

Iceberg Slice, ranch, bacon, onions

Carrot a la flat Top, white bean stew, parsley, roasted garlic

Roasted Beets, goat cheese vinaigrette, orange, frisee, almonds

Burger Fries Salad, bacon,

pickles, secret sauce, iceberg, onions

Appetizing

Hummus and toast 6.

Burrata, carrot preserves 11.

Chicken Wings, buffalo or Asian BBQ 10.

Black Truffle Buttermilk Fries 7.

Sandwiches

with fries or greens

13.

Braised Beef Sloppy Joe, vinegar slaw, sesame seed bun

Grilled Eggplant, goat cheese, arugula, onions

Vietnamese Chicken Salad, cilantro, mint, fish sauce, twin buttered rolls

Twin Bacon Cheeseburgers, potato buns, pickles, onions, special sauce

Grilled Bigger Burger, cheddar, mayo, lettuce, onion, tomato jam

Vegetable and Bean Sloppy “Ron” walnut, lettuce, onions, pickles

Double Basic Grilled Cheese, butter bread and American

Double BMB Grilled Cheese, sourdough and cheddar

Hot Plates

Mac n’ Cheese, cheddar, bacon, crumbs 14.

Fusilli, chicken, kale, ricotta, Parmesan 18.

Sides

4.

fries

coleslaw

pickles

basic grilled cheese

side salad

Sweets

Old Fashioned Chocolate Cake, Cream Cheese Mousse 7.

Upside Down Banana Cream Pie, Nilla wafers 8.